SACS Unit 3 AOS 1 Food Studies 2020

$50.00

  • 2020 SACS Unit 3 AOS 1 Task 1 Practical Tasks – “Terrific Thai” includes 3 practical records
    Record 1 – Recipe annotation Record 2 – Photographic record of cooking Record 3 – Demonstration
  • 2020 SACs Unit 3 AOS 1 – Written Task “Choose your own adventure”
  • Advice for teachers document

These SACs were written for 2020 but are relevant for the life of the study design.

Resource: FS312-20
Innovative Assessment Design